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All of our meat producer are committed to organic, environmentally sustainable, and humane animal practices. 

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$12.49
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Beef sirloin tips are tender, flavorful cuts ideal for grilling, stir-fries, or slow-cooked dishes. A versatile choice for hearty, satisfying meals.


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$24.99
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The NY Strip is one of the most popular cuts of beef, prized for its balance of tenderness and bold, beefy flavor. Cut from the short loin, it’s leaner than a ribeye but still well-marbled enough to stay juicy and flavorful. This steak is perfect for high-heat cooking methods like grilling, pan-searing, or broiling, where its rich flavor and satisfying texture really shine. 100% grass-fed and grass-finished, it’s a cut that combines everyday versatility with steakhouse quality.


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$14.95
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A classic, well-balanced cut, bone-in sirloin offers the perfect mix of tenderness and bold beef flavor. The bone helps retain moisture and adds depth during cooking, making it great for roasting, grilling, or pan-searing.


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A classic, well-balanced cut, bone-in sirloin offers the perfect mix of tenderness and bold beef flavor. The bone helps retain moisture and adds depth during cooking, making it great for roasting, grilling, or pan-searing.


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Lean, tender, and full of flavor, boneless sirloin is a versatile cut perfect for grilling, stir-frying, or slicing into steaks. Without the bone, it’s easy to prepare and quick to cook—ideal for weeknight meals or special occasions.


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$8.99
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Perfect for making rich, nourishing broths and stocks, beef soup bones are packed with collagen, marrow, and deep flavor. Simmer them low and slow to create the base for soups, stews, or sipping broth.


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$38.99
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Beef tenderloin is the most tender cut of beef, known for its buttery texture, mild flavor, and elegant presentation.Ideal for roasting whole, slicing into filet mignon, or grilling for special occasions, it delivers a premium eating experience with minimal prep.


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Baby back ribs are cut from the upper portion of the ribcage, near the spine, making them shorter, leaner, and more tender than spare ribs. Their natural tenderness and curved shape make them ideal for quick grilling, oven-roasting, or smoking. With less fat but plenty of flavor, they’re a popular choice for rib lovers who enjoy a meatier bite and a cleaner finish.


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$14.99
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Our pastured pork bacon is cured to perfection, delivering smoky, savory flavor with every crispy bite—without any nitrites, nitrates, or MSG! Raised naturally on pasture, this bacon offers a clean, authentic taste that elevates breakfast, sandwiches, and recipes alike.


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$12.79
 1 lb

Golden Bear Farms Breakfast Patties are made from pastured pork raised on organic pastures and fed only organic grain supplements. Packed with savory flavor and free from MSG, these patties are a perfect, easy addition to your morning plate—deliciously simple and naturally satisfying. (4 pack)


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 1 lb

Our deli-sliced smoked ham is naturally smoked for rich, classic flavor—perfect for sandwiches, wraps, or snacking straight from the fridge.


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$8.99
 1 lb

Golden Bear Farms Ground Pork is rich, flavorful, and raised with care—bringing honest quality to your kitchen. Whether you're making meatballs, tacos, or a hearty pasta sauce, this versatile staple adds depth and moisture to every dish.


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