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A rich cow’s milk Gouda with bold butter notes, supple body and a bright grassy finish. This cheese is made year round using milk from pasture grazed cows. Big Ed’s Gouda was named as one of the Top 20 Cheeses in the World at the 2018 World Championship Cheese Contest!


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Caprine Supreme

Feta Goat Cheese (7 oz)

$6.39

This fresh goat milk feta is creamy, tangy, and bursting with flavor. Perfect for crumbling over salads, stirring into pasta, or serving with roasted vegetables. A versatile favorite that elevates all your go-to dishes.


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Caprine Supreme

Gouda Goat Cheese (7 oz)

$7.39

This Gouda, made from goat’s milk, is smooth, creamy, and rich with a mild, nutty flavor. Aged to perfection, it melts beautifully and pairs well with fruit, crackers, or a glass of wine. Handcrafted in small batches for exceptional quality and taste.


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2023 U.S. Championship Cheese Contest First Runner Up - which means it took second place out of 2249 cheese entries.  Vintage (Heritage 3 yr) Cupola is a semi-hard raw milk variety with a unique flavor and texture boasting qualities of a gouda and a well-aged parmesan. Aged a minimum of two years, the texture is smooth and supple with crystallization. The flavor is layered with nuttiness and caramelization.


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Red Barn Family Farms

Vintage Willow Cheese (6oz)

$5.39

Vintage Willow Creek cheese is a New Zealand-style cheddar, well-aged over two years. Complex and sweet with notes of browned butter. This original recipe, vegetarian cheese is made with milk from pasture-raised dairy cows and handcrafted in small batches by a Master Cheesemaker.


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​These refreshing garlic and dill curds are a family favorite and Caprine Supreme's #1 seller.


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Lamers Dairy

16OZ CO-JACK

$7.89

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Lamers Dairy

16OZ COLBY

$7.59

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Lamers Dairy

16OZ MEDIUM CHEDDAR

$7.59

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Lamers Dairy

16OZ MILD CHEDDAR

$6.89

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Lamers Dairy

16OZ PEPPER JACK

$6.79

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Lamers Dairy

16OZ SHARP CHEDDAR

$7.99

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