Pastured Pork - Smoked Boneless Ham (Approx. 6.7lb)

Our deli-sliced smoked ham is naturally smoked for rich, classic flavor—perfect for sandwiches, wraps, or snacking straight from the fridge.

Pork spare ribs come from the belly side of the rib cage, below the baby back ribs, and are known for their rich flavor and generous meat content. With a bit more fat and connective tissue, they’re ideal for slow cooking methods like smoking, braising, or oven-roasting, which break down the fibers and create tender, fall-off-the-bone results.

Pork tenderloin is the most tender cut of pork, known for its lean profile and mild, delicate flavor. Perfect for roasting, grilling, or slicing into medallions, it cooks quickly and stays juicy with minimal effort.