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Cumin Lentils w/ Rice & Carrots (4 Serving)

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Lentils are a versatile legume packed with protein and accepting a variety of seasonings for a diverse range of flavors. This recipe relies on the fresh flavors of cumin and tossed on a bed of rice for a complete protein experience. This is a vegetarian dish, but you can certainly brown some ground sausage and layer on top if you don’t want to go meatless.

Ingredients You Need: 2 Tbsp oil

Ingredients: Chicken Stock (organic chicken stock, organic vegetable broth (organic carrot, organic celery root, organic onion juice concentrates), sea salt, natural flavor, organic turmeric concentrate, organic ground bay leaves, organic black pepper extract), Carrots, Rice, Lentils, Onion, Cumin, Garlic, Salt, Black Pepper

Allergens: None



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